Montana Cabana

• 6 oz whiskey

• 2 oz barbecue sauce 

• Cracked ice

Combine whiskey and barbecue sauce in a cocktail shaker with ice. Shake vigorously while whistling a sad cowboy song. Strain and pour over fresh ice in a metal tumbler.

Please drink responsibly, and don’t consume alcohol if you’re under the legal age of whatever country or planetary region you find yourself in.